December 13, 2017

INGREDIENTS

  • 5 cups stock 

  • 1pinch saffron (1 sachet)

  • 6 tablespoons butter

  • 1onion, finely chopped

  • 1 1⁄2cups arborio rice (if you can find it, carnaroli makes the *best* risotto)

  • 1cup grated parmesan cheese (not the stuff from th...

December 11, 2017

Here's a list of 7 benefits of saffron and ways to serve this culinary treasure.

Saffron is a small, bulbous, perennial spice, a member of the lily family. To produce saffron, the stigmas [the part of the flower which catches pollen] must be painstakingly handpicked,...

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